Chocolate Chip Cookies
EASY
Dessert
Classic homemade chocolate chip cookies that are crispy on the edges and chewy in the center.
Ingredients
- 2 1/4 cups all-purpose flour
- 1 cup butter, softened
- 3/4 cup brown sugar
- 1/2 cup white sugar
- 2 large eggs
- 2 cups chocolate chips
- 1 tsp vanilla extract
- 1 tsp baking soda
- 1 tsp salt
Instructions
- 1. Preheat oven to 375°F (190°C).
- 2. Cream together butter and both sugars until fluffy.
- 3. Beat in eggs and vanilla extract.
- 4. In separate bowl, whisk together flour, baking soda, and salt.
- 5. Gradually mix dry ingredients into wet ingredients.
- 6. Fold in chocolate chips.
- 7. Drop rounded spoonfuls onto baking sheet.
- 8. Bake for 9-11 minutes until golden brown.
- 9. Cool on baking sheet for 5 minutes before transferring.